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Yòumiàn, also known as naked oat noodles or oil oat noodles, is a type of flour made from oats. It's a general term for foods made from oat flour, encompassing five major categories: steaming, frying, boiling, pan-frying, and stir-frying, with dozens of varieties. These can be made into dishes such as Yòumiàn Yúyú, Yòumiàn Dūndūn, Yòumiàn Héle, Yòumiàn Wōwō, and Yòumiàn dumplings. Yòumiàn is a 'three-cooked' food in Chinese cuisine. It contains 40mg of calcium and 3.8mg of iron per 100g, and is high in B vitamins.

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Huai'an Three Treasures

Iron pot stewed fish

Iron pot stewed fish and small pancakes are a delicious winter treat. Freshly killed fish is selected, placed in a large iron pot, and braised with broth. Before serving, several corn pancakes are stuck to the sides of the pot. The fish is tender and firm, the frozen tofu soaks up the broth, and the pancakes at the edge of the pot are fragrant and fluffy, especially the crispy skin, which is hard to resist.

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Huai'an Three Treasures

He lo mein

Hé-lā-miàn is another classic delicacy from Huailai. The noodles are firm and chewy, paired with well-simmered bone broth and daylily and minced meat soup, creating a delicious flavor. A bowl of steaming hot Hé-lā-miàn warms you from the inside out.

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Huai'an Three Treasures

Cai Peizi

Caibeizi is a unique snack from Huailai, deeply loved by the locals. It's made by stringing various vegetables and meats onto bamboo skewers, frying them until crispy, then coating them in a secret sauce, and finally stuffing them into a split-open beizi (a type of bread). Caibeizi offers a rich texture; the crisp vegetables, firm meat, and satisfying beizi combine perfectly in the mouth, bringing immense happiness.

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Huai'an Three Treasures

Jí Míng Yì, the most complete Ming Dynasty post station preserved in China; large post stations, small cities

Jiningyi, the name itself sounds like a fairytale forgotten by time. This ancient city, located in Huailai County, Zhangjiakou, Hebei Province, is not only China's most completely preserved Ming Dynasty post station, but also a time tunnel through history.

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Huai'an Three Treasures

Huailai City Brand: Jiming Ancient Post Station, a cultural and creative system

An ancient city where roosters crow, representing the cultural symbol of Huailai; a fashionable design that closely connects history and life. It turns out this 600-year-old city can also be "carried with you".

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Huai'an Three Treasures

An hour's drive northwest of Beijing lies a square ancient city—Jīmíngyì

Starting from the center of Beijing, drive northwest on the "Ba Gao" (Beijing-Tibet Expressway/G6) for 120 kilometers. There is an exit called "Jiningyi," which is the name of a standard, complete ancient city, a postal ancient city with a history of 800 years. Although its scale is much smaller than that of Pingyao Ancient City and Yuxian Ancient City

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Huai'an Three Treasures